After weeks of training, what could possibly go wrong with my new hire?

When I signed on my first client, my husband and I went out to eat in celebration.
It was the first time we’d eaten out in a fancy place — like, steak and cocktails and all that — since our first anniversary. And we’re coming up to our eighth soon, so that’s saying something.
Of course, the novelty wore off. When I reached ten clients, I splurged on a crossbody bag I’d been eyeing for a long while, and then I doubled back in because I didn’t want ten, I wanted 20, 30. More than that….
I was learning what being a business owner was all about. And boy, was it a learning curve. But a good one.
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