LIFESTYLE → PLATEART Issue 923 · August 9, 2022

Fruit with Flair

Get creative with beautiful, refreshing, and delicious summer fruits by trying these unique tips, tricks, and hacks

Fruit with Flair


Styling by Esther Ottensoser
Photography by Hudi Greenberger

Refreshing Miniatures

No talent or special skills are needed to create this appetizing and appealing fruit platter!

You will need:
  • large watermelon
  • Cuisipro ice cream scoop stacker
  • firm kiwis
  • medium ripe mango
  • sharp knife
  • 2-inch (5-cm) round cookie cutter

Form small cylinders of watermelon using the ice cream scoop stacker. (You can either peel the entire watermelon, cut it into large thick slices, and use the stacker to cut out the cylinders, or you can cut watermelon into quarters, slice, and then cut with the stacker.) Place watermelon cylinders on a platter.

Cut thin slices of mango from the sides of the fruit. Cut kiwi into slices. Use the cookie cutter to cut rounds of mango and kiwi.

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