Grill Pan Nish Nosh Chicken

Change it up! This delicious dressing doubles as a marvelous marinade

2 min read August 23, 2017

Food and prop styling by Renee Muller | Photography by Moishe Wulliger

Using the Nish Nosh dressing as a marinade makes this delicious grilled chicken dish easy and quick to prepare. Two favorite recipes blended into one great meal — I think you’ll enjoy it as much as we did!

INGREDIENTS

Serves 8–10

Chicken

3 lb (1½ kg) chicken breasts
⅓ cup mayonnaise
3 Tbsp water
3 Tbsp sugar
8 oz (225 g) shredded lettuce
3 plum tomatoes diced
1 large onion finely diced
2 cups crushed Nish Nosh crackers

MARINADE

7 cubes frozen garlic
¾ cup oil
1½ Tbsp mustard
1½ Tbsp lemon juice
1 tsp salt
½ tsp pepper
3 Tbsp sugar

PREPARATION

Combine all marinade ingredients in a large mixing bowl and mix until well blended. Pour off half the mixture and reserve for dressing. Add chicken to marinade and mix to coat.

Heat grill pan and spray with cooking spray. Grill chicken breasts until cooked through turning to allow for even cooking. Remove to a pan and set aside.