What’s a quick-but-special dinner you make when you want to go all out, like on Rosh Chodesh?
Fruit Smoothie
My daughter-in-law makes a yummy smoothie in her Ninja:
Frozen pineapple, strawberries, and mango, plus apple juice and grape juice. So easy and so delicious!
—Faigy Grossman
What’s a quick-but-special dinner you make when you want to go all out, like on Rosh Chodesh?
Everyone has a different definition of “quick,” but I love making kebabs! I season the meat with lots of fresh herbs, chopped onion, minced garlic, cumin, cinnamon, salt, and pepper. Shape them and broil on a rack for 7–8 minutes on each side; they’re ready fast. We enjoy the juicy kebabs alongside rice and Israeli salad. It’s a dinner that’s fresh, delicious, and special — because I don’t make it as often as I should.
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