LIFESTYLE → HEART TO TABLE Issue 998 · February 7, 2024

A Sephardic Classic

Lachmagine are mini meat pizzas, and they’re hearty, with a rich flavor combination

A Sephardic Classic


Photography by Chay Berger
Food Prep by Leah Hamaoui

Another month, another chance to get you to fall in love with Sephardic food!

Today I want to discuss lachmagine, formally known as lachma b’agine, meaning meat bread. Lachmagine are mini meat pizzas, and they’re hearty, with a rich flavor combination. Growing up, lachmagine was a classic appetizer that was served every single Shabbos day, and I loved standing at my mother’s side and helping her make them.

Let’s be clear though — and allow me to be a bit dramatic — these are not just meat pizzas! These have a full layer of beautifully seasoned meat followed by a perfect chew of pizza dough in every bite. They’re addictive and delicious and so easy to make!

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