One of my favorite things to do with beets is... treat them like any other root vegetable!
One of my favorite things to do with beets is… treat them like any other root vegetable! Here’s what I do: Buy small yellow or red beets (however many you want). Preheat oven to 450°F (230°C).
Wash them really well and pat dry. Rub each beet with 1⁄2 tsp extra-virgin olive oil. Place on a parchment-lined baking sheet. Sprinkle each one with 1⁄4 tsp kosher salt and 1⁄4 tsp coarse black pepper. Place the baking sheet in the oven and bake for 35 minutes. The beets should be very soft.
Use a large spoon or the bottom of a glass to press down on each beet and gently smash it. Drizzle 1⁄4 tsp rice vinegar and 1⁄2 tsp honey over each beet. Return to the oven and bake for another 8 minutes. Serve with a drizzle of techinah for the best beets ever!!
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