As I’ve mentioned before in this column, I believe a real balabusta should have a fresh cake on her counter at all times. The problem is when that cake gets continuously devoured. Mug cakes are the perfect answer. In under five minutes, you’ve got fresh hot cake with built-in portion control!
This is a perfect treat for a long Motzaei Shabbos — or any time really. Who needs an excuse?!
Tips:
All microwaves are different, so you may need to adjust the cooking time.
It’s important to allow the cake to rest for a minute or two before you dig in, as it will continue to cook through the center after it’s removed from the microwave.
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