LIFESTYLE → RECIPES Issue 905 · March 29, 2022

Shaved Ice

You can make this concept with any fruit juice you like, the sky’s the limit.

Shaved Ice


Food and Prop Styling: Goldie Stern
Photography: Felicia Perretti
Food Prep and Consultant: Chaya Surie Goldberger

Shaved ice is a refreshing dessert that has become a go-to for me. I love that you don’t need to take out a blender! You can make this concept with any fruit juice you like, the sky’s the limit.

SERVES 4-6

Grapefruit-Lime Shaved ice
  • 2 cups freshly squeezed grapefruit juice
  • 1/2 cup sugar
  • 1 tsp lime juice
  • 1 tsp lime zest (optional)

Heat the juice and sugar over low heat and cook until sugar is dissolved. Add lime juice and zest if using and stir.

Pour onto a baking sheet and place in the freezer for 30–45 minutes until mostly set. Remove from freezer and shave the ice with a fork. Return to freezer for another 30–45 minutes and shave once more. Rreturn to the freezer until ready to use. 

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