Eight years later, Sholom Mordechai Rubashkin’spersonal Chanukah miracle is still lighting up the darkest nights
But how did it happen? Two decades ago, Sholom Mordechai Rubashkin, who’d created a flourishing kehillah in Postville, Iowa, where he was vice president of Agriprocessors, the largest kosher slaughterhouse in the US, was known as a larger-than-life baal chesed, someone everyone turned to, even his hundreds of non-Jewish employees. But how did he evolve from that into one of the biggest spiritual mashpiim on the Jewish landscape?
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