Ice Dreams

Key Lime Ice Cream

Recipe by Suri Hoffman

Your guests will never guess how simple this was to put together!

• 1 pint Tuscanini Vanilla Gelato, slightly thawed
• ¾ cup vanilla custard
• juice of 2 limes
• 1 tsp lime zest

Mix all ingredients together and enjoy!

Salted Caramel Ice Cream Cake

Recipe by Chany Greenberg

Vanilla ice cream gets transformed into a striking cake.

• 1 pint Tuscanini Vanilla Gelato

Salted Caramel

• 1 13.5-oz (380-g) full fat coconut milk
• ½ cup sugar
• ½ tsp sea salt
• 1 tsp coconut oil
• 1 tsp vanilla extract

Crumbs

• 1+ pkg honey graham crackers
• ⅓ cup caramel

Garnish

• chocolate chips, white chocolate chips, and caramel chips

In a small pot over medium-high heat, combine coconut milk, sugar, and salt. Bring to a boil (keeping a close eye on it, as it can quickly boil over), then immediately lower heat, keeping the sauce at a light simmer.

Simmer for 30–40 minutes, stirring occasionally. As the sauce reaches the last 5–8 minutes of cooking time, stir more frequently to incorporate the darker caramel bits from the bottom into the sauce.