Add some just-as-easy new ideas into your schedule to keep your family fed and happy, but never bored
With a lovely long stretch of routine ahead of us, it’s tempting to fall into a supper rotation of same old, same old. But you know what we call that around here? A rut! Instead, add some just-as-easy new ideas into your schedule to keep your family fed and happy, but never bored.
Recipes submitted by Devorah Cohen, Michal Frischman, Shana Halpert, Chaya Baila Lieber, Rivki Rabinowitz, Mindy Spiro, and Esti Vago
Cook ½ pound of ziti. Mix with 1 cup pasta sauce, 1 egg, ½ lb cottage cheese, and 1 cup shredded cheese. Pour into a casserole dish. Cover with another cup of pasta sauce and then another cup of shredded cheese. Cover and bake for 40 minutes. Uncover and bake another 20–25 minutes, until cheese is brown. (Recipe doubles easily.)
Scrambled eggs and bagels, or pancakes and French toast.
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